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Happy Easter!
Easter menu, last tables available.
Reservations recommended.
Closed Easter Monday.
Happy Easter everyone!
RIB SHACK
La Piola proposes ribs cooked on a wood fire, aged and seasoned with love, cooked on barbecue in the big fireplace and served with roasted potatoes, extra virgin olive oil and salt ribbons. Dine in, OR take away (take away must be reserved in advance).
